What Is LAW Drying and How Does It Work?

In a LAW drying system, product contacts hot air as it moves in a controlled manner through the drying body. Air temperature, product passage, and retention time are managed together to approach the target moisture level in a balanced way.

Key Features

• Drying process adjustable for different grain types
• Controlled management of temperature and product flow
• Adaptable to continuous operation
• Operation monitoring on the control unit

Applications

• Corn and grain drying facilities
• Pre-storage moisture reduction lines
• Feed and food ingredient processing plants
• Receiving centers with intensive harvest-season operation

Integration with Plant and Automation Systems

The system works with cleaning, wet product feeding, elevators, heat source, cooling, dry product conveying, and automation equipment.

Engineering and Product Selection

Commodity type, initial moisture, target moisture, capacity, existing energy infrastructure, and site layout are key criteria for selecting the drying solution.